Wet Willie's
A popular restaurant in Orlando is seeking a dedicated line cook to uphold quality standards and ensure a superior guest experience. The role requires at least one year of experience in a high-volume kitchen, with strong organizational skills and the ability to multitask. Responsibilities include maintaining Back of House operations and adhering to food safety regulations. Ideal candidates are dependable, motivated, and able to work in a fast-paced environment, with an emphasis on team collaboration.
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