Chief Butcher - Pre-Opening Luxury Hotel Kitchen Lead

A leading global hospitality company is looking for a Chief Butcher to manage all butchery operations during the pre-opening of Waldorf Astoria. The candidate will oversee meat preparation, execute traditional smoking techniques, and ensure quality standards. Ideal candidates must have extensive butchery experience, strong leadership and communication skills, and knowledge of HACCP. This role offers a unique opportunity to showcase culinary craftsmanship in a prestigious hotel environment. #J-18808-Ljbffr