Resident Dining Cook - Large-Scale Prep & Diet Care

A skilled nursing and rehabilitation facility in South Hill, Virginia is seeking a dedicated culinary professional to prepare and cook meals in compliance with dietary guidelines. The ideal candidate will have a high school diploma or GED, with at least one year of experience in large quantity food preparation. Responsibilities include monitoring portion controls, maintaining cleanliness of the workspace, and ensuring timely serving of food. Join a nurturing workplace culture focused on uplifting both residents and staff. #J-18808-Ljbffr