Kitchen Lead: Cook, Train & Elevate Guest Experience

A family-owned restaurant group in East Honolulu is seeking a Cook to join their team. This role involves preparing dishes following company recipes, supporting kitchen training, and maintaining a welcoming environment for guests. Candidates are expected to have some high school education, preferably with some operations experience. The position offers a flexible schedule, great pay, and various benefits including free meals while working. This is an excellent opportunity for those looking to grow in a fast-paced culinary environment. #J-18808-Ljbffr