Senior Living Kitchen Supervisor - Lead & Elevate

A hospitality services company in Fort Wayne, IN is seeking a Kitchen Supervisor to oversee daily kitchen operations for various dining outlets in a senior living environment. Responsibilities include managing food preparation and service, ensuring sanitation and safety standards, and providing leadership to kitchen staff. Ideal candidates will have 1-3 years of supervisory experience in food services, a high school diploma, and relevant certifications like ServSafe. This is a full-time position with a variable hourly rate of $18-$22, offering comprehensive benefits and growth opportunities. #J-18808-Ljbffr