Float Chef: Consistent Hours, Fine Dining, Great Benefits

A senior living community is seeking a full-time float Chef in Oak Knoll. The Chef will prepare high-quality culinary dishes for residents and guests, ensuring a fine dining experience. Responsibilities include cooking, serving, and managing kitchen operations while meeting food safety standards. Ideal candidates should possess a high school diploma and have knowledge of cooking techniques and food handling. The position offers reliable hours, no late nights, and a supportive team environment. #J-18808-Ljbffr