Senior Living Cook — Part-Time, Impactful Dining

A senior living community operator in Antioch is seeking a part-time Cook to prepare meals and oversee dining services in a fast-paced environment. Key responsibilities include adhering to dietary restrictions, maintaining kitchen hygiene, and ensuring quality food presentation. Candidates must hold a high school diploma, possess a food handlers permit, and have at least two years of cooking experience. Flexible hours on weekends are available, and benefits include competitive pay and professional development opportunities. #J-18808-Ljbffr