Dietary Cook: Craft Nutritious, Therapeutic Meals

A healthcare facility in Columbus is seeking a Dietary Cook responsible for preparing food according to federal and state regulations. The role demands a high school diploma and prior cooking experience, with an emphasis on maintaining safety and sanitation in food preparation. Essential duties include reviewing menus, coordinating dietary services, and following established policies. The position offers a full-time commitment in a supportive environment focused on quality food service. #J-18808-Ljbffr