Grill Line Cook: High-Volume Kitchen + Day 1 Benefits

A premier resort located in Fontana-on-Geneva Lake, Wisconsin is seeking a Cook II for preparing grilled food items according to the restaurant's recipes and specifications. The candidate must have proven experience in a high-volume kitchen, a strong commitment to food safety, and the ability to work efficiently under pressure. This role offers full and part-time benefits, including employee discounts, free meals during shifts, and opportunities for career advancement. #J-18808-Ljbffr