Luxury F&B Director — Resort Dining Leader

A luxury resort in California is seeking a Director of Food & Beverage to oversee all culinary operations, ensuring high service standards and financial performance. The ideal candidate will have over 7 years of leadership experience in a luxury environment, strong financial acumen, and a passion for guest experience. Responsibilities include leading a diverse team, managing financial metrics, and enhancing dining offerings. A comprehensive benefits package and a salary range of $130,000 - $160,000 based on experience are offered. #J-18808-Ljbffr