Line Cook 2: Craft Gourmet Pizzas & Banquet Prep

A luxury hospitality brand in Savannah is seeking a Cook 2 (Line Cook) to manage food preparation across various dining services. You will ensure cleanliness and organization in the kitchen while adhering to culinary standards. The ideal candidate should have culinary experience and be capable of handling diverse cooking tasks. The role requires standing for long hours and requires proficiency in various cooking techniques. Competitive full-time employment with the opportunity to work in a vibrant team environment. #J-18808-Ljbffr