Schulte Hospitality Group
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COOK FOR SISTERS
role at
Schulte Hospitality Group .
5 days ago Be among the first 25 applicants.
About Schulte Companies Schulte Companies
is a leading third‑party management company with deep, multi‑generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands such as Marriott, Hilton, IHG and Hyatt, as well as many independent boutique properties and restaurants.
What's in it for you?
Daily pay.
Free telemedicine and virtual mental health care access for all associates starting day one.
Multiple health insurance and life insurance options.
401(k) plan with company match.
Paid time off.
Holiday pay.
Pet insurance.
Employee assistance program.
Schulte Savings Marketplace discounts on event tickets, electronics, gym memberships and more.
Job Duties and Responsibilities
Maintain high sanitation standards throughout the area of responsibility.
Ensure organized and clean storage areas for all food.
Ensure that all food items are properly handled and stored at shift conclusion and rotate inventory properly.
Prepare food according to specifications for breakfast, lunch, dinner, and banquets.
Work with manager to create specials and other menu variations.
Perform various other duties as assigned.
Education and Experience
High school education preferred.
Previous experience in a similar role required.
Knowledge, Skills and Abilities
Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety.
Ability to communicate effectively verbally and in writing.
Knowledge of food preparation health and safety guidelines.
Ability to work flexible hours and shifts.
Ability to multi‐task.
Team player.
The hiring process may consist of a phone interview, manager interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid time off is available for eligible associates in accordance with the company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.
Schulte Companies
is an Equal Opportunity Employer.
Seniority Level
Associate
Employment Type
Full‑time
Job Function
Management and Manufacturing
Industries
Hospitality and Restaurants
Referrals increase your chances of interviewing at
Schulte Hospitality Group
by 2x.
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COOK FOR SISTERS
role at
Schulte Hospitality Group .
5 days ago Be among the first 25 applicants.
About Schulte Companies Schulte Companies
is a leading third‑party management company with deep, multi‑generational experience in all facets of the hospitality industry. We are a diverse team of innovative hoteliers and restauranteurs operating more than 200 locations across 38 states and 3 countries. Our portfolio includes a wide array of reputable brands such as Marriott, Hilton, IHG and Hyatt, as well as many independent boutique properties and restaurants.
What's in it for you?
Daily pay.
Free telemedicine and virtual mental health care access for all associates starting day one.
Multiple health insurance and life insurance options.
401(k) plan with company match.
Paid time off.
Holiday pay.
Pet insurance.
Employee assistance program.
Schulte Savings Marketplace discounts on event tickets, electronics, gym memberships and more.
Job Duties and Responsibilities
Maintain high sanitation standards throughout the area of responsibility.
Ensure organized and clean storage areas for all food.
Ensure that all food items are properly handled and stored at shift conclusion and rotate inventory properly.
Prepare food according to specifications for breakfast, lunch, dinner, and banquets.
Work with manager to create specials and other menu variations.
Perform various other duties as assigned.
Education and Experience
High school education preferred.
Previous experience in a similar role required.
Knowledge, Skills and Abilities
Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety.
Ability to communicate effectively verbally and in writing.
Knowledge of food preparation health and safety guidelines.
Ability to work flexible hours and shifts.
Ability to multi‐task.
Team player.
The hiring process may consist of a phone interview, manager interview, drug screen, background check, reference checks, and potential employment assessment. This job description is only intended to provide a general description of the benefits and compensation applicable to this position. Paid time off is available for eligible associates in accordance with the company's Paid Time Off policy. Specific compensation and benefit details will be discussed during the interview process.
Schulte Companies
is an Equal Opportunity Employer.
Seniority Level
Associate
Employment Type
Full‑time
Job Function
Management and Manufacturing
Industries
Hospitality and Restaurants
Referrals increase your chances of interviewing at
Schulte Hospitality Group
by 2x.
Get notified about new Cook jobs in Atlanta, GA.
We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.
#J-18808-Ljbffr