Senior Living Cook: Nutritious Meals & Caring Impact

A senior living community in Carmel, Indiana, is looking for a Food Services staff member to support food operations under the Food Services Director. Responsibilities include scheduling, food preparation, and ensuring compliance with health regulations. Ideal candidates will have culinary arts training and excellent communication skills. This role offers opportunities for career growth in a fun and employee-centric environment. #J-18808-Ljbffr