Grand Wailea
Sushi Cook I, Nobu - Grand Wailea, A Waldorf Astoria Resort
Grand Wailea, Wailea, Hawaii, United States
Sushi Cook I, Nobu - Grand Wailea, A Waldorf Astoria Resort
4 days ago – Be among the first 25 applicants The gorgeous Waldorf Astoria Resort in Maui, Grand Wailea, is looking for a Sushi Cook I to join the Nobu team! Located on 40 acres of lush tropical gardens, this Forbes 4-Star, AAA 4-Diamond property is consistently ranked among the world's best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets. This includes 3 restaurants, 3 bars, a café, and in-room dining. At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community. About the Role
Classification: Full-Time Shift: Various – must be available to weekdays, weekends, and holidays. Pay Rate: The pay rate for this role is $38.50 and is based on applicable and specialized experience and location. Responsibilities
Prepare food items according to designated recipes and quality standards. Maintain cleanliness and comply with food sanitation standards at all times. Manage guest orders in a friendly, timely and efficient manner. Ensure knowledge of menu and all food products. Stock and maintain designated food station(s). Visually inspect all food sent from the kitchen. Practice correct food handling and food storage procedures according to federal, state, local and company regulations. Prepare requisitions for supplies and food items as needed. Qualifications
Hospitality – Passionate about delivering exceptional guest experiences. Integrity – Do the right thing all the time. Leadership – Leaders in our industry and in our communities. Teamwork – Team players in everything we do. Ownership – Owners of our actions and decisions. Now – Operate with a sense of urgency and discipline. Quality, Productivity, Dependability, Customer Focus, Adaptability. Benefits
Access to pay when you need it through DailyPay. Mental health resources including Employee Assistance Program. Best-in-Class Paid Time Off (PTO). Go Hilton travel program: 100 nights of discounted travel. Parental leave to support new parents. Debt-Free Education – access to educational credentials through partnership with Guild Education. 401(k) plan and company match. Hilton Shares program – purchase shares at 15% discount. Career growth and development. Team Member Resource Groups. Recognition and rewards programs. Benefits may vary by property or collective bargaining agreement. Work Locations
Grand Wailea Resort Schedule
Full-time Brand
Waldorf Astoria Hotels & Resorts Job Function
Management and Manufacturing Seniority Level
Entry level Employment Type
Full-time
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4 days ago – Be among the first 25 applicants The gorgeous Waldorf Astoria Resort in Maui, Grand Wailea, is looking for a Sushi Cook I to join the Nobu team! Located on 40 acres of lush tropical gardens, this Forbes 4-Star, AAA 4-Diamond property is consistently ranked among the world's best resorts with 780 rooms, 100,000 square feet of banquet space, and 7 food and beverage outlets. This includes 3 restaurants, 3 bars, a café, and in-room dining. At Waldorf Astoria, we create unforgettable experiences for our guests, meaningful opportunities for our Team Members, and a positive impact in our community. About the Role
Classification: Full-Time Shift: Various – must be available to weekdays, weekends, and holidays. Pay Rate: The pay rate for this role is $38.50 and is based on applicable and specialized experience and location. Responsibilities
Prepare food items according to designated recipes and quality standards. Maintain cleanliness and comply with food sanitation standards at all times. Manage guest orders in a friendly, timely and efficient manner. Ensure knowledge of menu and all food products. Stock and maintain designated food station(s). Visually inspect all food sent from the kitchen. Practice correct food handling and food storage procedures according to federal, state, local and company regulations. Prepare requisitions for supplies and food items as needed. Qualifications
Hospitality – Passionate about delivering exceptional guest experiences. Integrity – Do the right thing all the time. Leadership – Leaders in our industry and in our communities. Teamwork – Team players in everything we do. Ownership – Owners of our actions and decisions. Now – Operate with a sense of urgency and discipline. Quality, Productivity, Dependability, Customer Focus, Adaptability. Benefits
Access to pay when you need it through DailyPay. Mental health resources including Employee Assistance Program. Best-in-Class Paid Time Off (PTO). Go Hilton travel program: 100 nights of discounted travel. Parental leave to support new parents. Debt-Free Education – access to educational credentials through partnership with Guild Education. 401(k) plan and company match. Hilton Shares program – purchase shares at 15% discount. Career growth and development. Team Member Resource Groups. Recognition and rewards programs. Benefits may vary by property or collective bargaining agreement. Work Locations
Grand Wailea Resort Schedule
Full-time Brand
Waldorf Astoria Hotels & Resorts Job Function
Management and Manufacturing Seniority Level
Entry level Employment Type
Full-time
#J-18808-Ljbffr