Lead Baker & Bakery Ops — Growth & Flexible Schedule

A leading hospitality company in Los Angeles is seeking a skilled Baker to oversee all bakery operations, including production and customer service. The ideal candidate will have at least two years of progressive experience in a bakery, ideally with culinary training, and must possess a valid CA food handler's certification. This role offers competitive wages and benefits including medical, dental, and vision insurance, paid vacations, and a flexible schedule for restaurant positions. #J-18808-Ljbffr