Sushi Cook for Luxury Dining Experience

A luxury dining group in Kapolei, Hawaii, is seeking a Sushi Cook to prepare traditional Japanese sushi and ensure the highest quality of ingredients. The ideal candidate will have a minimum of 3 years of experience in a high-volume atmosphere and should work well under pressure. Responsibilities include preparing various types of sushi, maintaining standards, and adhering to sanitation regulations. This full-time role offers an opportunity to be part of a growing culinary brand in the luxury restaurant industry. #J-18808-Ljbffr