Seasons 52
Line Cook – Seasons 52
Join to apply for the
Line Cook
role at
Seasons 52 .
This range is provided by Seasons 52. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range $16.50 per hour - $22 per hour
Work in a team‑oriented, high‑volume, fast‑paced, guest‑centric environment to provide guests with a fresh dining experience that celebrates living well.
Preparing high‑quality food items to order for our guests.
Responsibilities
Following recipe and presentation guidelines to meet or exceed guests' expectations
Coordinating food orders to support timely and efficient delivery to each table
Ensuring proper food safety and sanitation standards to ensure guest safety
Meeting special guest requests while ensuring same high quality standards
Adhering to food safety and sanitation standards
Benefits
Team members receive competitive salary with weekly pay
Paid sick leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
Flexible schedules
Health and wealth benefits
Dining and other discounts
Career advancement opportunities
Seniority level Entry level
Employment type Full-time
Job function Other
Industries Restaurants
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Line Cook
role at
Seasons 52 .
This range is provided by Seasons 52. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.
Base pay range $16.50 per hour - $22 per hour
Work in a team‑oriented, high‑volume, fast‑paced, guest‑centric environment to provide guests with a fresh dining experience that celebrates living well.
Preparing high‑quality food items to order for our guests.
Responsibilities
Following recipe and presentation guidelines to meet or exceed guests' expectations
Coordinating food orders to support timely and efficient delivery to each table
Ensuring proper food safety and sanitation standards to ensure guest safety
Meeting special guest requests while ensuring same high quality standards
Adhering to food safety and sanitation standards
Benefits
Team members receive competitive salary with weekly pay
Paid sick leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
Flexible schedules
Health and wealth benefits
Dining and other discounts
Career advancement opportunities
Seniority level Entry level
Employment type Full-time
Job function Other
Industries Restaurants
#J-18808-Ljbffr