Banquet Operations Leader — Luxury Hotel Events

A high-end luxury hotel in Washington, D.C. is seeking a Banquet Manager to oversee catering operations and ensure exceptional service. The ideal candidate will have over 4 years of experience in banquet operations within a luxury setting. Responsibilities include managing banquet staff, maintaining standards, and acting as the primary contact for clients. This role demands a detail-oriented leader capable of multitasking and fostering a positive environment for both clients and employees. #J-18808-Ljbffr