Cook: Flexible Schedule, Growth Path & Daily Pay

A leading casual dining chain in Washington is seeking a Cook to prepare menu items and ensure guest satisfaction. Responsibilities include maintaining kitchen equipment, monitoring food safety standards, and effectively communicating with management. Ideal candidates should have basic skills in sanitation and customer service. The position requires flexibility, mobility, and the ability to work under pressure. Join a team dedicated to providing delicious meals and a positive work environment. #J-18808-Ljbffr