Executive Chef Partner — High-Volume Fine Dining Leader

A renowned upscale restaurant in Colorado is seeking an Executive Chef Partner to lead kitchen operations and deliver high-quality food. You will ensure proper food safety and sanitation while contributing to top line sales and a superior guest experience. Candidates should have proven success in high-volume restaurant operations and a strong passion for culinary excellence. This full-time role emphasizes team development and exceptional execution of menu items. #J-18808-Ljbffr