Campus Senior Cook: High-Volume Kitchen Lead

A leading food service company is seeking a full-time Senior Cook in Topeka, KS to prepare nutritious and flavorful meals following established guidelines. Responsibilities include overseeing cooking activities, maintaining food safety standards, and operating kitchen equipment. Ideal candidates should have prior high-volume cooking experience and knowledge of HACCP guidelines. The position offers competitive pay, benefits, and opportunities for training and development. #J-18808-Ljbffr