Lux Sommelier — Fine Dining Wine Curator at Mallorca Resort

A luxury hotel group in Mallorca is looking for a Sommelier to enhance the Food & Beverage team. The role entails designing wine menus, managing stock, and delivering exceptional customer service. Candidates should have a degree in Hospitality Management, 2-3 years of experience, and strong knowledge of wines to ensure a quality experience for guests. This position offers opportunities for professional growth and a supportive environment within a renowned hospitality brand. #J-18808-Ljbffr