Chipotle Mexican Grill
CULTIVATE A BETTER WORLD
Food served fast does not have to be a typical fast‑food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.
THE OPPORTUNITY At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day. No freezers or microwaves. Our training covers grill, cashier, prep, salsa and expo. We value exceptional customer service and pride each team member in creating a friendly atmosphere.
Whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team.
What’s In It For You
Tuition assistance – 100% coverage for select degrees or up to $5,250/year
Free food
Medical, dental, and vision insurance
Digital tips
Paid time off
Holiday closures
Competitive compensation
Full‑time and part‑time opportunities
Opportunities for advancement (80% of managers started as Crew)
What You’ll Bring To The Table
A friendly, enthusiastic attitude
Passion for helping and serving others (customers & team members)
Desire to learn how to cook
At least 16 years old
Ability to communicate in the primary language(s) of the work location
Pay Transparency Base pay: $17.00–18.00 per hour (depending on skill, experience, education). Eligible for digital tips. Chipotle offers a competitive benefits package. Benefits details: https://jobs.chipotle.com/benefits.
Who We Are Chipotle Mexican Grill, Inc. (NYSE: CMG) cultivates a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients. With restaurants across the United States, Canada, the United Kingdom, France, and Germany, we are the only company of our size that fully owns and operates all its restaurants in North America and Europe. Committed to accessibility, sustainability, digital innovation, and the promotion of a people‑first culture, we continue to lead the industry.
Chipotle Mexican Grill is an equal‑opportunity employer that values diversity at all levels. All qualified applicants are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation to participate in the hiring process.
Job Details Seniority level: Not applicable
Employment type: Full‑time
Job function: Management and Manufacturing
Industry: Restaurants
Apply Now See more details below and apply today.
#J-18808-Ljbffr
THE OPPORTUNITY At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day. No freezers or microwaves. Our training covers grill, cashier, prep, salsa and expo. We value exceptional customer service and pride each team member in creating a friendly atmosphere.
Whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team.
What’s In It For You
Tuition assistance – 100% coverage for select degrees or up to $5,250/year
Free food
Medical, dental, and vision insurance
Digital tips
Paid time off
Holiday closures
Competitive compensation
Full‑time and part‑time opportunities
Opportunities for advancement (80% of managers started as Crew)
What You’ll Bring To The Table
A friendly, enthusiastic attitude
Passion for helping and serving others (customers & team members)
Desire to learn how to cook
At least 16 years old
Ability to communicate in the primary language(s) of the work location
Pay Transparency Base pay: $17.00–18.00 per hour (depending on skill, experience, education). Eligible for digital tips. Chipotle offers a competitive benefits package. Benefits details: https://jobs.chipotle.com/benefits.
Who We Are Chipotle Mexican Grill, Inc. (NYSE: CMG) cultivates a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients. With restaurants across the United States, Canada, the United Kingdom, France, and Germany, we are the only company of our size that fully owns and operates all its restaurants in North America and Europe. Committed to accessibility, sustainability, digital innovation, and the promotion of a people‑first culture, we continue to lead the industry.
Chipotle Mexican Grill is an equal‑opportunity employer that values diversity at all levels. All qualified applicants are encouraged to apply.
Qualified applicants with disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation to participate in the hiring process.
Job Details Seniority level: Not applicable
Employment type: Full‑time
Job function: Management and Manufacturing
Industry: Restaurants
Apply Now See more details below and apply today.
#J-18808-Ljbffr