Seasonal Pastry Chef: Craft Desserts & New Recipes

A prominent culinary establishment in Oxnard is seeking an experienced Pastry Chef to craft a variety of desserts and baked goods. The role involves following recipes and developing new, innovative menu items while maintaining kitchen cleanliness and organization. Ideal candidates will possess over 5 years in a high-volume restaurant, have culinary education, and exhibit excellent communication and problem-solving skills. This position offers competitive pay and career advancement opportunities. #J-18808-Ljbffr