Wood Ranch
A full-service restaurant in Irvine, California seeks a Line Cook to prepare food items, maintain cleanliness, and ensure kitchen safety. Ideal candidates should have at least 6 months of experience in a restaurant environment, be able to work in a fast-paced setting, and thrive in a team-oriented atmosphere. This position requires standing for long periods, lifting up to 30 lbs, and adhering to health and safety standards.
#J-18808-Ljbffr