Line Cook - Island Resort Kitchen & Growth

A premier hospitality company is seeking a passionate Line Cook to join their Culinary team at the Westin Grand Cayman Seven Mile Beach Resort & Spa. The successful candidate will have 2-3 years of experience in a professional kitchen and will assist in food production, maintain kitchen orderliness, and work with a world-class culinary team. This position offers opportunities to develop culinary skills and contribute to exceptional dining experiences. #J-18808-Ljbffr