Dietary Cook for Senior Living — Impactful Kitchen Role

A senior living community in Missouri is seeking a Dietary Cook to prepare nutritious meals for residents while adhering to health and safety guidelines. The role involves cooking, maintaining kitchen cleanliness, and supporting individual dietary needs. Ideal candidates should be at least 18 years old, with preferred experience in food production in healthcare. Competitive pay, flexible schedules, and comprehensive benefits are offered. #J-18808-Ljbffr