Mikacoralgables
Are you passionate about delivering exceptional dining experiences and sharing the vibrant flavors of the Mediterranean Riveria? At MIKA Coral Gables, we’re crafting a refined, welcoming ambiance that captures the essence of coastal Mediterranean cuisine. We’re searching for dedicated hospitality professionals who value creativity, teamwork, and the art of guest service.
As part of the MIKA family, you’ll work alongside experts to bring our vision to life and provide memorable experiences to our guests. Whether you’re skilled in the kitchen, front of house, or guest relations, MIKA offers opportunities for growth, a positive team culture, and a chance to be part of an exciting culinary journey.
If you’re ready to make an impact and elevate the art of hospitality, we invite you to apply and join us in bringing the Mediterranean coast to Coral Gables.
About Mika Coral Gables Mika is a vibrant, contemporary restaurant located in the heart of Coral Gables, known for its curated cocktails, globally inspired cuisine, and warm, inviting atmosphere. We pride ourselves on exceptional service, innovative drinks, and a memorable guest experience.
Position Summary We are seeking an experienced, charismatic
Lead Bartender
to oversee bar operations and uphold the highest standards of hospitality. The ideal candidate is passionate about mixology, thrives in a fast-paced environment, and can lead a team with energy, professionalism, and a commitment to excellence.
Responsibilities
Lead and mentor the bar team, ensuring high performance and consistency
Craft and serve innovative cocktails, wine, beer, and non-alcoholic beverages
Manage bar inventory, ordering, and stock rotation
Ensure compliance with health and safety regulations
Train new bartenders and support ongoing team development
Maintain cleanliness and organization of the bar area
Collaborate with the management and culinary teams to update seasonal cocktail menus
Deliver outstanding guest service and foster a welcoming bar environment
Handle guest inquiries, resolve complaints, and ensure satisfaction
Qualifications
3+ years of bartending experience, with at least 1 year in a supervisory or lead role
Strong knowledge of spirits, wine, beer, and mixology techniques
Excellent communication, leadership, and customer service skills
Ability to multitask and remain composed under pressure
Current alcohol service certification (e.g., TIPS or equivalent) preferred
Competitive pay + tips
Opportunities for advancement within a growing hospitality group
Staff meals and discounts
Dynamic team and supportive work culture
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As part of the MIKA family, you’ll work alongside experts to bring our vision to life and provide memorable experiences to our guests. Whether you’re skilled in the kitchen, front of house, or guest relations, MIKA offers opportunities for growth, a positive team culture, and a chance to be part of an exciting culinary journey.
If you’re ready to make an impact and elevate the art of hospitality, we invite you to apply and join us in bringing the Mediterranean coast to Coral Gables.
About Mika Coral Gables Mika is a vibrant, contemporary restaurant located in the heart of Coral Gables, known for its curated cocktails, globally inspired cuisine, and warm, inviting atmosphere. We pride ourselves on exceptional service, innovative drinks, and a memorable guest experience.
Position Summary We are seeking an experienced, charismatic
Lead Bartender
to oversee bar operations and uphold the highest standards of hospitality. The ideal candidate is passionate about mixology, thrives in a fast-paced environment, and can lead a team with energy, professionalism, and a commitment to excellence.
Responsibilities
Lead and mentor the bar team, ensuring high performance and consistency
Craft and serve innovative cocktails, wine, beer, and non-alcoholic beverages
Manage bar inventory, ordering, and stock rotation
Ensure compliance with health and safety regulations
Train new bartenders and support ongoing team development
Maintain cleanliness and organization of the bar area
Collaborate with the management and culinary teams to update seasonal cocktail menus
Deliver outstanding guest service and foster a welcoming bar environment
Handle guest inquiries, resolve complaints, and ensure satisfaction
Qualifications
3+ years of bartending experience, with at least 1 year in a supervisory or lead role
Strong knowledge of spirits, wine, beer, and mixology techniques
Excellent communication, leadership, and customer service skills
Ability to multitask and remain composed under pressure
Current alcohol service certification (e.g., TIPS or equivalent) preferred
Competitive pay + tips
Opportunities for advancement within a growing hospitality group
Staff meals and discounts
Dynamic team and supportive work culture
#J-18808-Ljbffr