Line Cook - Precision Prep in a Fast-Paced Kitchen

A local restaurant in San Antonio is seeking a dedicated Cook to prepare food according to recipes and maintain kitchen standards. The ideal candidate must have a High School diploma, food safety knowledge, and the ability to work effectively in a team. Responsibilities include cooking, organizing kitchen areas, and adhering to safety protocols. This role requires physical stamina and teamwork skills. #J-18808-Ljbffr