CAEP | Center For American Exchange Programs
SERVER
CAEP | Center For American Exchange Programs, Richmond, Virginia, United States, 23214
A restaurant server takes orders, answers questions about the menu and food, sells the restaurant's food and drinks, takes payment, communicates orders with the kitchen staff, seat customers, and helps with customer service and cleaning. Also known as a waiter or waitress
Job Descriptions:
Ice Cream Server: Interacting with customers in a fast-paced and fun environment. Retail Cashier: Processing sales transactions, handling cash and card payments. Housekeeper: Cleaning rooms and bathrooms, changing linens, doing laundry, taking out trash. Culinary Position: Requires strong culinary abilities, excellent time management. General Labor: Must be able to read and understand safety signs and rules, work independently.
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Ice Cream Server: Interacting with customers in a fast-paced and fun environment. Retail Cashier: Processing sales transactions, handling cash and card payments. Housekeeper: Cleaning rooms and bathrooms, changing linens, doing laundry, taking out trash. Culinary Position: Requires strong culinary abilities, excellent time management. General Labor: Must be able to read and understand safety signs and rules, work independently.
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