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Cogir Senior Living

Dining Server

Cogir Senior Living, Rancho Cucamonga, California, United States, 91739

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Job Title:

Dining Server

Company:

Cogir Senior Living

Cogir Senior Living, based in Scottsdale, Arizona, proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing, we are committed to exceptional care for our residents and a supportive, growth‑focused environment for our team members.

Employment type:

Part‑time

Seniority level:

Entry level

Job function:

Management and Manufacturing

Position Summary As a Server in our community restaurant, you are responsible for delivering exceptional dining experiences to our senior residents by providing friendly, professional, and efficient service during meals and special events. This role ensures residents’ dietary needs and preferences are met while fostering a welcoming and inclusive dining environment.

Key Responsibilities

Greet residents and guests warmly, creating a positive dining atmosphere.

Take meal orders accurately and deliver food and beverages promptly.

Ensure meals are served according to residents’ dietary requirements and preferences, including portion sizes and special requests.

Ensure a smooth and enjoyable experience for all residents, serving food and beverages with a smile.

Prepare the dining room before each meal by setting tables with linens, utensils, and glassware.

Clear tables promptly after meals, ensuring cleanliness and organization.

Reset tables for the next meal service.

Communicate resident feedback and requests to the Culinary Director or kitchen staff.

Follow all food safety and sanitation guidelines, including proper handling of food and beverages.

Ensure compliance with local health department regulations and Cogir senior living standards.

Candidate Qualifications Education And Certificates

A high school diploma or equivalent is preferred but not required.

A Food Handler Card with an understanding of kitchen sanitation and food codes is a plus.

Experience, Competencies, And Skills

At least 6–12 months of experience in a serving, hospitality, or customer service role is a plus.

Previous experience in senior living, healthcare, or hospitality settings is highly desirable.

Strong interpersonal, communication, and teamwork skills.

Friendly, patient, and professional demeanor.

Ability to work in a fast‑paced environment and handle multiple tasks simultaneously.

Strong attention to detail and commitment to excellent customer service.

Availability to work flexible shifts, including weekends and holidays.

What We Offer

Competitive wages, training, and growth opportunities.

Early access to paycheck (pay on demand).

Health, Dental, Vision, and Life Insurance.

Paid Vacation, Holidays, and Sick Leave.

401K with company match.

Free meals at work.

Employee Assistance Program.

Generous Employee Referral Program and more.

Salary $17 per hour

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