Seasons 52 Restaurant
For this position, pay will be variable by location - plus tips.
Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by demonstrating genuine hospitality while greeting and establishing rapport with the guest and delivering an exceptional dining experience by
guiding guests through menus while demonstrating thorough knowledge of the food, beverages, and ingredients, taking accurate orders and partnering with team members to serve food and beverages that meet or exceed guests' expectations, providing friendly and attentive service that makes guests feel well taken care of and builds their intent to return, and assisting in tasks to ensure a clean, sanitized, and safe restaurant.
Responsibilities include:
Guiding guests through menus while demonstrating thorough knowledge of the food, beverages, and ingredients
Taking accurate orders and partnering with team members to serve food and beverages that meet or exceed guests' expectations
Providing friendly and attentive service that makes guests feel well taken care of and builds their intent to return
Assisting in tasks to ensure a clean, sanitized, and safe restaurant
Benefits include:
Competitive salary with weekly pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
Flexible schedules
Health and Wealth benefits
Dining and other discounts
Career Advancement opportunities
Job Details
Seniority level: Entry level Employment type: Full-time Job function: Hospitality Industry: Restaurants
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Seniority level: Entry level Employment type: Full-time Job function: Hospitality Industry: Restaurants
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