
Thank you for your interest in SusieCakes!
Please apply to the link and complete your application process today!
Pay ranges from $15.00-$17.00 per hour plus tips (averaging an additional $2-$3 per hour)
Full time: 32-40 hours a week *weekend availability is a must
Our bakeries are lively and bustling with genuinely friendly people who have the “hospitality gene.” They understand the importance of what they do every day and are empowered to make days better. Their connections to our guests and to each other are what separates SusieCakes from other bakeries.
Our dishwasher/food preparer is a vital part of the team. They are the responsible for cleaning all the dishware designated for our products. 90% of this role is maintaining the dish efficiency in the kitchen and 10% is assisting with food preparation.
RESPONSIBILITIES:
Manage & operate dishwashing, keeping the back area clean and organized
Take pride in daily cleaning i.e. sinks, drains, metro shelves, trash bins, floors, walk-in freezer/refrigerator, grease traps (if applicable)
Ensure all food is prepared, handled and stored according to all required food safety code standards and maintain a clean and sanitary work environment
Report any sanitation or janitorial issues to manager on duty
Operate and properly use bakery equipment according to recipes/standard operating procedures, i.e. mixers, induction burners, dishwasher, etc.
Monitor cleaning supplies inventory levels
BENEFITS & PERKS:
· Flexible work schedule
· Free non-slip shoes (annually!)
· Birthday month PTO with complimentary cake
· Company holidays off (Thanksgiving, December 25th-27th, and New Year’s Day)
· Pet rescue reimbursement and pet insurance
· Flexible return to work schedule for maternity leave
QUALIFICATIONS:
Previous dishwashing or entry level food handling experience a plus
Must be able to safely utilize all bakery equipment
PHYSICAL REQUIREMENTS:
Frequent walking, kneeling, bending, and reaching overhead
Able to stand for extended periods of time
Must be able to lift, move and carry up to 50 pounds
EDUCATION:
High school diploma or GED
OTHER:
Ability to work flexible hours, including weekends and holidays, as needed
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