Line Cook - Fast-Paced Kitchen & Crafted Dishes

A restaurant group in Las Vegas is looking for a Cook responsible for preparing recipes and food items according to the Executive Chef’s guidelines. The ideal candidate should have at least 1 year of cooking experience and strong communication skills in English. This role involves maintaining a clean workspace and managing ingredient supply levels. The position offers a pay rate of $26.01 per hour. #J-18808-Ljbffr