Dining Services Manager - Elevate Resident Dining Experience

A community dining services provider in Massachusetts is seeking a Dining Services Manager to oversee meal operations and manage the wait staff. The role includes ensuring high levels of customer service, organizing staff training, and managing budgets. Candidates should have a High School Diploma or GED and at least two years of supervisory experience. Strong organizational skills and basic computer proficiency are essential. This position offers an opportunity to create an enriching dining experience for residents. #J-18808-Ljbffr