Luxury Dining Concierge — Maître d'hôtel

A renowned hospitality company in New York is seeking a Maître d'hotel Hospitality Coordinator to ensure a luxurious and personalized dining experience. The role involves welcoming guests warmly, managing reservations, and providing anticipatory service. Ideal candidates will have a polished demeanor and experience in fine dining settings. This role requires flexible hours and certifications in food handling and alcohol awareness, with a pay rate of $36.50 - $38.00 based on experience. #J-18808-Ljbffr