Sauté Cook — Italian Chophouse, Fresh Pasta & Steaks

A renowned hospitality group in Bradenton, Florida is seeking a Sauté Cook to join their team at Taverna Toscana. The ideal candidate will provide exceptional hospitality while preparing quality dishes. Responsibilities include ingredient preparation and cooking according to recipes. A passion for food and a positive attitude are essential. Join a team that values uniqueness and diversity in the workplace while offering a dynamic kitchen environment. #J-18808-Ljbffr