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Solcocina

Line Cook: Flexible Hours & Growth Path

Solcocina, California, Missouri, United States, 65018

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A leading hospitality group is seeking a skilled Line Cook to join their dynamic team in California. The role involves preparing food, maintaining kitchen standards, and assisting chefs during service. Candidates should have a high school diploma, at least two years of related experience, and a valid driver's license. Strong communication skills and a commitment to maintaining food safety are essential. This position offers flexible hours and competitive pay based on experience. #J-18808-Ljbffr