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Larksfield Place

Cook - Full-Time | Independent Living Kitchen (3200)

Larksfield Place, Wichita, Kansas, United States, 67232

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Job Details Job Location:

Wichita, KS 67226

Cook – Full-Time | Independent Living

What We Offer:

Starting Pay:

Starting at $17.00/hour based on experience

Schedule:

Full-time, with rotating weekends

Benefits:

Health, dental, vision insurance, 401(k) with employer match, paid time off

Growth Opportunities:

Tuition reimbursement, internal promotions, and professional development

A Meaningful Role:

Create safe, high-quality meals that support resident health and well-being

Supportive Culture:

Join a culinary team that values excellence, cleanliness, and collaboration

Who Are We?

Larksfield Place Retirement Communities is more than just a premier senior living community—it’s a movement among our employees who take pride in creating an environment of exceptional care, service, and engagement. Locally managed in Wichita, we are a not-for-profit continuous care retirement community with a national reputation for excellence. We live by our "Elevate Every Day" mantra—striving to enhance the lives of our residents, team members, and community through compassion, excellence, and genuine hospitality.

Who Are You?

You are a skilled and dependable cook with a passion for preparing nutritious and flavorful meals in a clean, safe environment. You thrive in a kitchen setting where attention to detail and resident satisfaction are top priorities.

A Day in the Life:

Prepare and cook meals for residents in the Independent Living neighborhood following standardized recipes and dietary requirements

Ensure food safety and sanitation procedures are followed consistently

Maintain cleanliness in all workstations and kitchen areas

Assist with plating, garnishing, and presenting meals to meet Larksfield Place’s standards

Follow established protocols to ensure meal consistency, portion control, and quality

Communicate with dietary staff regarding resident preferences and feedback

Support daily kitchen operations including prep, equipment checks, and inventory rotation

Uphold standards for infection control, allergen awareness, and cross-contamination prevention

Qualifications:

Minimum of 2 years of professional cooking experience in a restaurant line and/or healthcare setting

Knowledge of food safety, sanitation, and recipe compliance

Strong understanding of kitchen operations and cleanliness standards

Must be at least 18 years of age and pass a physical/TB screening

High school diploma or GED preferred

Kansas Food Handler’s Card required

ServeSafe Certification preferred

At Larksfield Place, your culinary skills help create memorable meals and meaningful moments. As a Cook, you’ll support the health and happiness of our residents through the meals you serve and the pride you take in your craft.

Apply today and be part of a community where we Elevate Every Day—together.

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