Line Cook — Fast-Paced Kitchen, Craft & Serve

A leading hospitality management company in Baltimore seeks a Cook to assist in preparing, cooking, and serving food. Candidates should have culinary knowledge, strong customer service skills, and Food Safety certification. Responsibilities include preparing food per recipes, maintaining cleanliness in the kitchen, and monitoring food supply needs. This role requires physical stamina and effective communication in a fast-paced environment. #J-18808-Ljbffr