Elite Private Club Dining Manager

A premier private members’ club in Washington, DC seeks a Restaurant Manager to oversee dining operations and ensure exceptional service. Responsibilities include managing staff, collaborating with chefs, and maintaining service standards in a luxury environment, catering to a UHNW clientele. Candidates should have 5+ years of fine dining or luxury hospitality experience and an educational background in hospitality preferred. Competitive salary between $107,500 and $125,000, with a full benefits package. #J-18808-Ljbffr