Fast-Paced Line Cook: Craft & Plate Quality Dishes

A restaurant in Maryland is seeking a skilled Line Cook to join its kitchen team. The role focuses on preparing menu items according to recipes while ensuring high food quality and collaborating with other kitchen staff for efficient service. Ideal candidates will have previous cooking experience, knowledge of kitchen techniques, and the ability to maintain a clean work environment. Certification as a food handler is required. Opportunities to grow in a fast-paced and dynamic kitchen setting are available. #J-18808-Ljbffr