Kitchen Lead: Path to GM in 24 Months, Plant-Forward

A leading fast food company in Boston seeks a Kitchen Lead to ensure the delivery of high-quality meals and manage kitchen operations. This role involves leading a team, conducting quality checks, and mentoring team members for operational excellence. Candidates should have kitchen experience, a commitment to quality, and excellent communication skills. A strong opportunity to advance to General Manager in 24 months is available. #J-18808-Ljbffr