CROSSMARK
divh2Product Demonstrator/h2pThe associate is responsible for completing in-store food and non-food demonstrations. Acquires and maintains knowledge of products represented. Serves, demonstrates, intercepts consumers and sells products in a professional manner. Maintains an overall professional appearance consistent with the requirements of the job./ph3Qualifications/h3pTo perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed above are representative of the knowledge, skills and/or abilities required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential duties./ppEducation/Experience:/ppHigh school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience./ppPhysical Demands:/ppThe associate will be regularly required to:/pulliStand up to 4 hours at a time/liliWalk/liliUse hands and fingers to handle or feel/liliReach with hands and arms (including reaching overhead)/liliTalk and hear/liliVisual ability to read instructions and perform events/liliStoop/liliKneel/liliCrouch/liliClimb (including use of a 6 ladder)/liliBalance Lift and carry up to 25 pounds (including occasional lifting of up to 50 pounds)/liliPush and pull a wheeled demonstration cart weighing up to 300 pounds fully laden with appliances, supplies and product/liliPrepare foods using cooking utensils such as knives, convection oven, fryer, coffee maker, electric fryer, microwaves and hot oils/liliBe in contact with cleaning supplies/li/ulpPhysical Appearance:/ppIndividuals must ensure a professional appearance and proper grooming is in order. The associate must present a neat, clean, and appropriately groomed appearance. Specific Retailer Dress code requirements are included in the training documents. In addition, tattoos must not be visible while the associate is engaged in their work assignments./ppSpecific Skills:/ppProficient use of a Personal Computer and familiarity with Word, Excel, and Outlook./ppSpecialized Knowledge, License, etc:/ppLocal Food handlers permit may be required./ppSupervisory Responsibility, if any:/ppNone/ppWorking Conditions (environment in which the job is performed):/ppRetail store environment with some travel./ppLanguage Skills:/ppEnglish is the primary language skill; however, bilingual skills may be required based on business necessity./ph3Additional Information/h3pAll your information will be kept confidential according to EEO guidelines./p/div