Artisan Pizza Cook: Craft Dough, Toppings & Timed Oven

A restaurant chain in Florida seeks dedicated kitchen staff. This role involves preparing pizza dough, adhering to food safety standards, and ensuring timely delivery of orders. Responsibilities also include managing the cooking process, maintaining cleanliness of the kitchen, and prepping ingredients according to recipes. Applicants should possess strong attention to detail and be capable of following company guidelines to meet guest expectations. #J-18808-Ljbffr