Red Lobster, Inc.
Guest Relations Representative - Orlando Based
Red Lobster, Inc., Orlando, Florida, us, 32885
Overview
***Must live in Orlando and be in office 4 days a week***
The Guest Relations Representative serves as a Brand Ambassador to Red Lobster guests, managers, directors, team members, and others who initiate contact with Red Lobster through various media. In this role, the Representative assesses the nature, complexity, and severity of the communication and determines the appropriate response for each situation, seeing the concern through to resolution. The Representative aims to restore guest trust and reunite guests with their local restaurant.
Roles and Responsibilities
Interact with guests to handle recovery over the phone
Respond to guests with oral and written support
Assess guest situations, probe for information and determine effective resolution
Compose written responses to guests that support company policy and principles in a positive manner
Proactively contact guests by telephone and/or email as needed for clarity and to investigate issues
Clarify Red Lobster's philosophy on a variety of topics
Provide technical support to guests by troubleshooting common issues related to account access, such as login difficulties, password resets, and navigation of mobile apps or digital platforms
Interact with Operations team to recover guests successfully
Ensure accurate completion of all administrative responsibilities and consistency of documentation in guest response database for tracking purposes
Required Skills
Superior written communications with ability to creatively respond to guest concerns and questions
Excellent personalization, grammar, and spelling skills
Exceptional active listening skills and verbal communications skills with the ability to gain confidence and reestablish trust over the telephone
Computer skills (Windows, MS Word, Outlook)
Professional demeanor with conflict resolution and problem-solving skills
Expert organizational skills with ability to prioritize and handle multiple tasks
Time management skills, ability to work independently
Required Education High school diploma or equivalent
Required Experience
Minimum two (2) years' experience with substantial contact with the public involving conflict and problem resolution
Minimum one (1) year customer care experience
Other Qualifications
A "Being of Service" personal philosophy
The ability to recognize emotions in others, and to understand other people's perspectives on a situation
Ability to interact effectively with all levels of the organization and diverse people and understand different perspectives
Willingness and ability to learn guest response system
Work well in a fast‑paced environment
Being able to work well, make good decisions, and respond quickly with resourceful resolutions
Preferred Education Associate's degree or equivalent college‑level certificate preferred
Preferred Experience Minimum two (2) years' hospitality experience, preferably in a full‑service, casual dining restaurant, or demonstrated extensive knowledge of full‑service restaurant operations gained via a support role
Preferred Skills Additional software training
Comfortable with basic technical troubleshooting
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The Guest Relations Representative serves as a Brand Ambassador to Red Lobster guests, managers, directors, team members, and others who initiate contact with Red Lobster through various media. In this role, the Representative assesses the nature, complexity, and severity of the communication and determines the appropriate response for each situation, seeing the concern through to resolution. The Representative aims to restore guest trust and reunite guests with their local restaurant.
Roles and Responsibilities
Interact with guests to handle recovery over the phone
Respond to guests with oral and written support
Assess guest situations, probe for information and determine effective resolution
Compose written responses to guests that support company policy and principles in a positive manner
Proactively contact guests by telephone and/or email as needed for clarity and to investigate issues
Clarify Red Lobster's philosophy on a variety of topics
Provide technical support to guests by troubleshooting common issues related to account access, such as login difficulties, password resets, and navigation of mobile apps or digital platforms
Interact with Operations team to recover guests successfully
Ensure accurate completion of all administrative responsibilities and consistency of documentation in guest response database for tracking purposes
Required Skills
Superior written communications with ability to creatively respond to guest concerns and questions
Excellent personalization, grammar, and spelling skills
Exceptional active listening skills and verbal communications skills with the ability to gain confidence and reestablish trust over the telephone
Computer skills (Windows, MS Word, Outlook)
Professional demeanor with conflict resolution and problem-solving skills
Expert organizational skills with ability to prioritize and handle multiple tasks
Time management skills, ability to work independently
Required Education High school diploma or equivalent
Required Experience
Minimum two (2) years' experience with substantial contact with the public involving conflict and problem resolution
Minimum one (1) year customer care experience
Other Qualifications
A "Being of Service" personal philosophy
The ability to recognize emotions in others, and to understand other people's perspectives on a situation
Ability to interact effectively with all levels of the organization and diverse people and understand different perspectives
Willingness and ability to learn guest response system
Work well in a fast‑paced environment
Being able to work well, make good decisions, and respond quickly with resourceful resolutions
Preferred Education Associate's degree or equivalent college‑level certificate preferred
Preferred Experience Minimum two (2) years' hospitality experience, preferably in a full‑service, casual dining restaurant, or demonstrated extensive knowledge of full‑service restaurant operations gained via a support role
Preferred Skills Additional software training
Comfortable with basic technical troubleshooting
#J-18808-Ljbffr