Executive F&B Manager: Four-Star Service & Revenue Growth

A premier hospitality establishment in Stateline, Nevada, is seeking an experienced F&B Manager to oversee operations and ensure top quality service. Responsibilities include managing sales, costs, and employee training, while fostering a professional guest experience. The ideal candidate should have 5 years of food and beverage management experience, a degree in a related field, and excellent interpersonal skills. The role offers a positive work environment with various benefits including paid time off and advancement opportunities. #J-18808-Ljbffr