Assistant Food Service Director - Lead Kitchen Operations

A leading food service management company is seeking an Assistant Food Service Director in New York. This role involves planning, directing, and supervising activities associated with food service operations in a large facility. The ideal candidate needs significant experience in food service management, solid knowledge of food handling regulations, and strong leadership skills. Benefits include comprehensive health coverage, paid time off, and a 401(k) savings plan. Join a company committed to growth and exceptional employee support. #J-18808-Ljbffr