Assistant Director of F&B: High-Volume Hotel Ops

A leading hospitality company in Dallas is looking for an Assistant Director of Food and Beverage to oversee operations and ensure exceptional guest service. The ideal candidate has at least 5 years of senior leadership experience and will manage various food and beverage outlets while developing team performance. Benefits include medical insurance, excellent time off, and educational support. Join us in creating remarkable hospitality experiences and enjoy competitive compensation in a thriving environment! #J-18808-Ljbffr