Executive Cruise Ship F&B Director

A leading cruise line is seeking a Food and Beverage Director to lead the operations aboard their ships. Responsibilities include ensuring outstanding service and quality, monitoring financial performance, and leading a team to maximize guest satisfaction. Candidates should have at least 5 years of management experience in the food operations field, strong leadership skills, and fluency in English. A commitment to safety and a passion for enhancing guest experiences is essential. #J-18808-Ljbffr